Indulge Cafe Bundaberg
@IndulgeCafeBundaberg
@IndulgeCafeBundaberg
Our Story
Indulge is an award winning café with a great appreciation for local produce. Owners Mitchell and Marleen have owned the business for 4 years. We work with local producers to create seasonal menus and showcase what the region has to offer.
Merry Christmas!
Merry Christmas from all of us here at Indulge Cafe. Hope you have a wonderful time with family and friends 🙂
Our Menus
Coffee...
HOT DRINKS
Espresso/piccolo… 3.30
short or long macchiato… 3.90
Long black … cup 3.30 … mug 3.80
Flat white/cappuccino/latte/vienna/chai … cup 4.20 … mug 5.20
Grande latte … Double capacity latte topped with Belgian chocolate … 5.60
Mocha/hot chocolate/hot white chocolate … cup 4.60 … mug 5.60
French hot chocolate … Couverture chocolate infused into hot milk and topped with cream glass 7 … mug 8
Aztec hot chocolate … Chocolate, cinnamon and chilli topped with cream and Belgian chocolate … glass 7 … mug 8
Bundaginga Turmeric golden super latte … glass 5.50 … mug 6.50
Tielka tea from Agnes Waters … Certified Fairtrade organic loose leaf tea … 4.50
Please ask our staff for your TEA LIST –
Lonnie’s Innes park special blend Chai pot brewed in hot milk and honey … 6
With coconut/lactose free/soy/almond/macadamia/oat …7
Rooibos Chai pot brewed in boiling water and served with milk, honey and ginger on the side – Decaf … 6
With coconut/lactose free/soy/almond/macadamia/oat …7
COLD DRINKS
Iced latte … double shot espresso, bottle of cold milk and a glass of ice …5.60
Iced long black …double shot espresso, bottle of cold water and a glass of ice … 5.10
Iced Coffee/Chocolate/Mocha served with ice-cream, cream and Belgian chocolate on top..7
Milkshakes …6 or Thick shakes …7 – chocolate/strawberry/vanilla/caramel
Salted caramel and peanut butter thick shake …. 8
Crusher … Frozen strawberry, blueberry and raspberry with ginger ale and mint …9
CC’s (Woolooga) rosella cordial Spritzer served with ice, lime and mint …8
Selection of Bundaberg brewing drinks are available in our drinks/cake fridge … 5
ADDITIONS AND MILKS
Extra shot of espresso/decaf 0.60
Pouring cream/soy/coconut/lactose free/almond milk /macadamia/oat… 0.50
Syrups … vanilla/caramel/honey/hazelnut 0.50
Belgian chocolate on top of your coffee 0.50
………..Please order from the counter………..
Breakfast...
8:30 – 11 am Mon – Fri………7am – 12 Saturdays
Moorish eggs … two eggs shallow poached in butter and lemon, pumpkin hummus, macadamia dukkah, garlic yogurt, fresh coriander and mint 19
Belgian chocolate panna cotta with macadamia granola, fried banana, blueberries and coconut yogurt 21
Crunchy broken lentil croquettes, mushroom, avocado, beetroot, Meredith goats cheese, pickled cucumber and two poached Happy Hens free range eggs 23
Son-in-law eggs… deep fried eggs with prawn xo sauce, shallots, fried shallots, chilli, Asian greens and rice noodles 22
Toasted beer brioche, creamy French onions, pork bratwurst sausage, smoky bacon, two poached eggs and beetroot relish 25
French toasted brioche sandwich with mango, lemon curd, custard, passionfruit sorbet and raspberry coulis 23
Sweet potato and potato hash cake with baby spinach Chop Shops smoked chicken sausage and two happy hens free range scrambled eggs 24
Big breakfast… Eggs your way, smoky bacon, traditional bratwurst, roasted tomatoes, creamed spinach, mushrooms and sourdough toast 28
Happy Hens free range eggs… your way… fried, poached or scrambled with roasted baby tomatoes and your choice of toast 13 add bacon 19.5
Bacon and egg sandwich on toasted Turkish with house made tomato relish 16
Pancakes with maple and cream 12… or with berry coulis and ice-cream 18
Kids pancakes with cream and maple 8
Toast… Pocket Storehouse sourdough, thick cut white, Turkish or Gluten free served with jam and butter 7
………..Please order from the counter………..
Lunch...
………..Please order from the counter………..
11am to 2:30pm Monday to Friday
Tu’s local Taiwanese steamed tiger prawn and pork dumplings (7) with soy ginger sauce 16
Sweet potato and onion jam pizza with Meredith goats cheese and mozzarella on a Pocket Storehouse pizza base 19
Portuguese chicken sandwich… lettuce, tomato, avocado, Portuguese chicken, bacon and spiced aioli on toasted Turkish bread 21
Reuben Sandwich… Corned beef, swiss cheese, sauerkraut and Russian dressing on Pocket Storehouse spelt sourdough served with parmesan hand cut chips 23
Cheese Burger… 220g pure beef patty, vintage cheese, gruyere, caramelised onions, pickles, tomato ketchup and mustard on a toasted brioche roll with fries 20 add bacon 26.5
Pork burger… 200g pure pork patty, crispy bacon, apple and fennel slaw, house made pickles and smoky BBQ sauce on toasted brioche served with chilli fries 25
Japanese okonomiyaki pancake, Bundaberg prawns, smoky bacon, cabbage, onion coriander and sesame pancake topped with pickled ginger, okonomiyaki bbq sauce, kewpie mayo, fried shallots, fresh shallots and beansprouts 26
Emilia’s handmade pasta with ‘Bundaberg Prawn Farms’ prawns, baby tomatoes, basil pesto and parmesan cheese 25
The Green… crunchy green lentils and brown rice fritter, beetroot relish, goats cheese, eggplant, roast capsicum, avocado, lettuce and aioli on a tortilla with sweet potato chips 23…or as a salad with sweet potato chips 26
Wagyu rib fillet steak sandwich with fresh rocket, roasted baby tomatoes, chimichurri sauce, provolone cheese and garlic aioli served with hand cut chips 29
Coconut and lemon grass chicken breast fritters with a fresh crisp Thai salad, a coconut, lime and chilli dressing and fried shallots 27
Smoked Chicken, lettuce, tomato, cucumber, onion, carrot, capsicum, beetroot, avocado, vintage cheddar and special sauce on Turkish bread 19 … as salad 23
About
This is food that is nurtured, picked and prepared by local producers who are as passionate about quality as we are.
We are happily obsessive about sourcing and cooking with local ingredients, Indulge have created an extended family of local growers. Suppliers have become friends and valued customers, who know the deep satisfaction of watching their own carefully tended fresh ingredients transformed into sublime food on the table.
Seasonal breakfast and lunch menus highlight food that is handmade from local ingredients.
Indulge is famous for its sumptuous house-made array of desserts and breads (macarons, cakes, friands, savoury muffins and breads, brioche, tarts, quiches, pizzas).
Smashed macadamia and maple butter, whipped honey butter, passionfruit curd, lime and chilli aioli, granola, slow roasted tomato ragu, roasted beetroot, heirloom tomato relish and Tina berries jam are all made from local ingredients.
Traditional handmade sourdough breads, panini and pastries (almond croissants, pain au chocolate, Pasta made by local Italian Emilia, gluten free bread, goat cheese and smoked meats (duck ham, ribs, smoked chicken, double smoked bacon) have pride of place.
Indulge is as dedicated to coffee (single origin Jasper coffee).
FAQ
No we are walk ins only
Yes, we cater for all types of functions from platters to weddings either at Indulge or a venue of your choosing.
Yes, everything is made to order and we can make most of our meals to your needs
Yes we are fully licensed.
Contact Us
Phone us for functions booking enquires or for more information. Thank you for visiting our website. 🙂
Location:
80 Bourbong St
Bundaberg Central QLD 4670
Phone: (07) 4154 2344
Email: hello@indulgecafe.com.au
Make An Enquiry
Enquire online and we will get back to you asap.